• Cakes,  Cheesecakes,  Dairy,  Dressed to Impress,  Gluten Free,  Kosher,  Low calory,  One-Bowl Cakes,  Quickies,  Shavu'ot,  Soy Free,  Vegetarian

    Melt-in-your-Mouth Quick Cheesecake

    November 20, 2014

    This is the only cheesecake my son likes. Ingredients 750 gr. 5% soft goats-milk cheese (or plain soft cheese) – room temperature ¼ cup of sugar 3 eggs 1 packet (80 gr.) instant vanilla pudding 1 Tbsp. corn starch 1 Tbsp. Tami Gluten-free flour (or a good all-purpose GF flour), or plain flour (if you do not need a GF version) Preparation Preheat oven to 150C/300F. Place small tin with boiling water at the bottom of the oven (to create steam). Mix cheese with sugar, and set aside for 5 minutes (for sugar to melt). Beat in the eggs (do not whisk). Add the instant pudding, flour and cornstrach, and…

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  • Cakes,  Can be prepared in advance,  Cheesecakes,  Dairy,  Dressed to Impress,  Gluten Free,  Kosher,  Shavu'ot,  Vegetarian

    Delicate Baked Cheesecake

    August 15, 2013

    Ingredients 1 kg soft goats-milk cheese 6 eggs, separated 1 tsp. vanilla extract (the real stuff, not flavored) ½ + ½ cups of sugar 6 Tbsp. corn starch 5 Tbsp. Tami Gluten-free flour (or a good all-purpose GF flour), or plain flour (if you do not need a GF version) 2/3 cups room-temperature goats-milk 50 gr. melted goats-milk butter Preparation Preheat oven to 240C/460F. Place small tin with boiling water at the bottom of the oven (to create steam). Mix cheese with egg yolks, vanilla extract, and ½ cup of sugar. Sift corn starch and flour together and add to cheese mixture. Blend until no lumps remain. Add butter and…

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  • Cakes,  Can be prepared in advance,  Cheesecakes,  Dairy,  Dressed to Impress,  Fruit Cakes,  Gluten Free,  Kosher,  Pies and Sweet Tarts,  Shavu'ot,  Vegetarian

    Cheesecake and Apple Pie

    March 31, 2013

    A few years back my sisters-in-law and myself used to go out to a branch of Aroma where we live… For those of you residing outside of Israel, Aroma is a chain of Cafes with mediocre coffee, but excellent salads, sandwiches and baked sweets. Our favorite baked treat was an individual cheese-apple pie… When I really like something I have an overwhelming need to recreate it, so after several trials (and errors) I came up with the following recipe. Not sure how identical it is to the original, but it is SO good, I don’t really care at this stage Tip: If you don’t like apples, or not digging the…

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